We departed Saguenay and headed to Montreal, a 5 ½ hour drive, 295 miles. We arrived at the Montreal KOA South Campground (FHU 50 amp) and checked in. Then we drove the car into Montreal for dinner in the Little Italy section. Aaron wanted to try Montreal pizza so we ate at D’Agostino Pizza. The pizza comes in 8", 10", 12" and up. We had 3 different types, including sausage and rapini, and a capicola, mushroom, pepper pizza. They serve a side of fries with each meal, in lieu of serving bread. Leftovers mean pizza for another dinner down the road. Next we walked around the Mont Royal / Fairmont area and had frozen custard at Cremerie Meu Meu. We continued our walk to Fairmont Bagel Boulangerie. This is our favorite bagel place which we visited on a previous trip and Rosemary definitely needed her bagels. Amazingly, it is open 24/7. We had thought that the bagels were made early that day but when we arrived we found a line out people out the door and the many employees fast at work making bagels. We bought a dozen and a half sesame bagels. Unfortunately, I was really too full to eat one then but the aroma was very tempting.
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